Publication:
Egg Allergy in infancy

creativeworkseries.issnISSN 2091-0231 eISSN 2091-167X
dc.contributor.authorShrestha, R
dc.contributor.authorShrestha, D
dc.contributor.authorPoudyal, R
dc.contributor.authorMishra, N
dc.date.accessioned2025-08-11T09:05:46Z
dc.date.available2025-08-11T09:05:46Z
dc.date.issued2010
dc.descriptionR Shrestha Department of Dermatology, KIST Medical College Imadol, Lalitpur D Shrestha Department of Paediatrics, KIST Medical College, Imadol, Lalitpur R Poudyal Department of Paediatrics, KIST Medical College, Imadol, Lalitpur N Mishra Department of Paediatrics, KIST Medical College, Imadol, Lalitpur
dc.description.abstractAbstract Egg allergies are one of the most common allergies of childhood and the reactions may vary from mild to severe. A family history of egg allergy or atopy is a risk factor for egg allergy. Most food-induced allergic reactions occur on first known oral exposure, especially in the case of eggs and peanuts. We report a case of nine months old infant who developed egg allery (contact dermatitis) after contact with egg white, with a positive family history of atopy and egg allergy. Keywords Egg allergy; contact dermatitis; infancy.
dc.identifierhttps://doi.org/10.3126/njdvl.v9i1.5766
dc.identifier.urihttps://hdl.handle.net/20.500.14572/1437
dc.language.isoen_US
dc.publisherSociety of Dermatologists, Venereologists and Leprologists of Nepal (SODVELON)
dc.titleEgg Allergy in infancy
dc.typeArticle
dspace.entity.typePublication
local.article.typeOriginal Article
oaire.citation.endPage30
oaire.citation.startPage28
relation.isJournalIssueOfPublication5ec30ae8-cbcf-4303-b881-cb1319df3c32
relation.isJournalIssueOfPublication.latestForDiscovery5ec30ae8-cbcf-4303-b881-cb1319df3c32
relation.isJournalOfPublicationb2ab7aab-75b0-4bd1-9ed0-b8a91c68201a

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